Making minor changes to how food is produced, supplied and consumed around the world could free up around a fifth of agricultural land, research suggests. Scientists have applied the British... Read more
The future of global agriculture Trying to tap into the best thinking about the future of global agriculture, as I have tried to do in my work as a reporter, can be an exercise in frustratio... Read more
Image via Wikipedia A sustainable global food system in the 21st Century needs to be built on a series of “new fundamentals”, according to a leading food expert. Tim Lang warned... Read more